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Dutch
American Foods, Inc. is a privately held company, family owned
and operated by the Van Baren family for over 25 years. The business
originally began as a blender and packager of breading mixes,
batters and marinades under its own DAF label.
In its effort to grow, Dutch American began private labeling products
and producing specialty products and dry ingredient blends for
all segments of the food industry through a distributor / broker
network.
As
the custom blending and packaging segment of the business grew,
Dutch American began concentrating on co-packing and blending
custom products rather than strictly pursuing its own label business.
Since this has taken place, Dutch American Foods has grown to
be recognized as a quality dry food processor in the Chicago-land
area with a reputation for speedy turnaround time, superb work,
and very competitive pricing.
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2007 Expansion
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